Saying goodbye to warm weather and seasonal fruits with this Greek yogurt bowl topped with two of my favorite summer fruits- strawberries and pineapple 🙂

Serves: 1

Prep time: 5 min


6 oz or ¾ cup plain, nonfat Greek yogurt

Sliced strawberries

Sliced pineapple

1 tsp chia seeds

¼ cup granola (check out Purely Elizabeth – one of my favs!)



  1. Top yogurt with fruit, chia seeds, granola, and cinnamon.